Rosemary’s Big Reveal, plus Ramen-Part 1
Posted by sourdoughtheangrybaker on October 28, 2011 · 3 Comments
Sometimes you can be blind to the obvious, despite all the clues smacking you in the face like a wet noodle. Sitting out front in the concourse enjoying my mid-morning breakfast, Rosemary scurries up to my table for our bi-weekly gabfest. It’s our little gossip session to share stories about who’s been bad at the … Read more
Filed under Stepping Out On The Town, Working In The Bakery · Tagged with Bakery Life, David Chang, Food, French Culinary Institute, La Petite Pastry Monkey, Momofuku Noodle Bar, Ramen
